BENANTI WINE DINNER 

Tuesday, April 10, 2018

5:00pm – 10:00pm

$100 per person

not inclusive of tax & gratuity

*to reserve: 202.898.2426*

Join us in welcoming Benanti Winery, taste through wines whose vines grow on the lower slopes of the active volcano, Mount Etna. One of the most active volcanoes on earth, Mount Etna gives their wines great character, range and individuality. Chef Amy Brandwein has crafted a Sicilian tasting menu to pair with the rare indigenous grapes.

-1-

Beccaficca alla Sarde

Roasted Sardines, Citrus Fennel Carpaccio, Pine Nut, Olive

‘Pietramarina’ Carricante 2013

-2- 

Alla Norma

Penne & Eggplant Ragu, Ricotta, Fried Eggplant

Nerello Cappuccio 2015

-3-

Falsumagro

Flank Steak Braised in Tomato, Mortadella, Caciocavallo, Sparacelli

‘Serra della Contessa’ & ‘Rovitello’ Nerello Mascalese 2011

-4- 

Cassata Al Forno

Pasta Frolla, Semolina Custard, Roasted Strawberries,

Pickled Rhubarb, Cardamom Crema